Create a beautiful glass of Dalgona Coffee using GanoCafé Classic!

Now you can craft this fancy coffee-shop style coffee in the comfort of your own kitchen! All you need for this whipped coffee beverage are five simple ingredients, a bowl and a hand mixer. It looks fantastic and delivers all the goodness of Ganoderma lucidum to your body – over 200 phytonutrients that promote body balance, mental alertness and much more!

Ingredients:

• 2 sachets GanoCafé Classic
• 2 Tbsp sugar
• 2 Tbsp hot water
• 1 cup milk
• Ice (optional)

Directions:
Open your sachets and empty contents into a medium bowl. Add sugar and hot water. Use a hand mixer to whisk these ingredients together until stiff peaks form, about 3-4 minutes. The mixture will turn light golden-brown. Pour milk into glasses and add ice, if desired. Scoop your frothy coffee over the milk and enjoy! You can also sprinkle a little bit of cocoa powder or cinnamon on top for an extra fancy touch!

Snap a photo of your Dalgona Coffee enriched with Ganoderma lucidum and share using #ganoexcelusa!